Entrepreneurship Everywhere


Sample Entrepreneurship Education
Programs in the United States

IDAHO

Brigham Young University - Idaho

Mark Nygren, Business Management Instructor
Brigham Young University - Idaho
407 Smith Building
Rexburg, ID 83460-0800
208-356-1846
Fax: 208-356-1525
Email: nygrenm@byui.edu
Web site: www.byui.edu

Focus: University business program

Abstract: The Business Management program serves upper and lower division university students. We work with the SIFE students to share entrepreneurial education with elementary, secondary, and at-risk students.

The BYU-I Entrepreneurial Program includes five courses in entrepreneurship: Entrepreneur Skills, New Venture Creation, E-Commerce, Financing New Ventures, and the Entrepreneur Lecture Series.

We hold an annual Entrepreneurial Conference as well as providing an Entrepreneurial Certificate program for upper division students.

We also have an Integrated Business Core Program for a select group of junior level students. They take three classes together: Financial Management, Organizational Behavior, and Marketing Management. At the same time they take New Venture Creation, which is a practicum where the students form and operate a real business entity. There is also incorporated one additional service-learning practicum where the companies use the skills they have obtained to benefit the community as a socially responsible manner.

Idaho State University
Virtual Economics/Center for Economic Education

Susan J. Jenkins, Director
Center for Economic Education
Idaho State University
Box 8059
Pocatello, ID 83209-0001

Focus: K–12 Teachers

Geographic Area: Available to anyone at a reasonable purchase price

Products and Services: Interactive CD-ROM

Age Level: Grades K–12

Key Partners: National Council on Economic Education

Abstract: The purpose of "Virtual Economics" is to provide a comprehensive approach to teaching economics. "Virtual Economics" is an interactive CD-ROM that functions like a knowledgeable librarian and includes over 150 documents and 30,000 pages. All materials are coded, cross-referenced for access to any topic, and categorized by grade level. The program provides teaching strategies, content, information, definitions . . . everything needed to teach economics or incorporate economic units into entrepreneurship curriculum.

The Virtual Economics CD-ROM opens with a self-guided tour of the 3-D "Interactive Center for Economics." This includes a "gallery" of exhibition rooms featuring fundamental concepts, macro-, micro-, and international economics. Users can take as much or as little time as necessary to explore and learn at exactly the depth desired. Many of the materials on the CD may be printed for educational purposes.

"Virtual Economics" will run on any computer with at least a double-speed CD-ROM drive, Windows 3.1 or Macintosh II (System 7.0 or later) system with at least 8MB of memory, a 13" color monitor, a sound card, and speakers. It is designed with vivid full-color graphics, three-dimensional settings, newsreel footage, films, and photographs. It also includes voices of those who have made economic history, as well as those who have been affected by it.

The possibilities for using this resource among the participants are multiple. Ultimately, the user determines what they need and in how much detail. The program allows mix and match to create individualized lessons. Implications for consideration include classroom teaching, teacher education (preservice), teacher training (preservice), research, and individualized training, tutorial, and instruction.

This project was published by EconomicsAmerica: The National Council on Economic Education and the Nebraska Council on Economic Education with funding from the National Science Foundation.

The Center for Economic Education at Idaho State University is affiliated with "Economics America" (the National Council on Economic Education), a nonprofit network of over 300 affiliated state councils and local centers. Its mission is to insure that every young person in America understands essential economic concepts, is able to use economic ways of thinking and problem solving, and has a solid grasp of the nature and structure of the national and global economy.

ILLINOIS

Community High School District 99 South

Paul Krick
Business Teacher
Community High School District 99 South
1436 Norfolk
Downers Grove, IL 60516
630-795-8614
Fax: (630) 795-7197
Email: pkrick@csd99.k12.il.us
Website: www.csd99.k12.il.us

Focus: Students to start their own business.

Geographic Area: Illinois

Age Level: Juniors and seniors who are inclined to enter the work force rather than go on to a 4-year college.

Abstract: Student must have a job that allows them to work, on average, 15 hours per week. Classroom time is used to evaluate students in the area of workplace skills. Entrepreneurship is included with these skills.

Community High School
Photography Class

Charles J Hlavaty Jr., Instructor
Community High School Dist 99 Downers Grove North
4436 Main Street
Downers Grove IL 60515
630-795-8400,
Fax 630-795-8499
Email: chlavaty@csd99.k12.il.us

Focus: Exploring entrepreneurial careers in photography

Abstract: Students in grades 9 - 12 take a Photography class to learn about black and white photography, 35 mm photography, and some digital photography. The class teaches taking pictures, film development, enlarging prints, darkroom techniques and mounting the finished product. Students learn about careers in photography. We invite professional photographers to share how they got started in the photo profession.

Students talk to professional photographers about how to earn a living through photography. Guest speakers share how to get started in the business, and how they got started. Students enter their photo work in contests and display photographs in art shows. This year Downers Grove North and I entered into an agreement with the Great American Bagel to display the students' pictures, enabling some of them to sell their photos while still in school.

Diamonds in the Ruff Children's Society
Bronzeville Business Academy

Deveda E. Francois, Founder
Diamonds in the Ruff Children's Society
3517 S Calumet Avenue
Chicago IL 60653
312-791-9724
Email: BRONZEVIL1@aol.com

Website: www.diamondsintheruff.info

Focus: Inner-city youth and community development

Abstract: Diamonds in the Ruff is a nonprofit organization geared toward the interest of children and youth. The Bronzeville Business Academy is a program that is community based under the auspices of Diamonds in the Ruff. It is designed for business development in a community undergoing major revitalization. It is focused around developing and highlighting the history of Bronzeville through youth enterprises.

Our program was created to promote self-sufficiency through active participation in a community that houses the highest concentration of public housing in the nation, and high drop-out and unemployment rates. Our youth remain community and culturally connected but with a global focus. They share in the responsibility of self and community pride. Bronzeville was once a self-contained community prior to integration. and to be an entrepreneur was the norm in this community. Many African-Americans migrated from the South, and entrepreneurship ran through generations of families.

Bronzeville is also known for its many historical sites and beautiful architecture. Tourism has been an industry working its way into the Bronzeville community. Additionally, the nation's largest (the world second largest) convention center sits at the entrance of the Bronzeville community. Our youths have observed the problems in their community and are striving to turn them into positive opportunities. We have developed a working mentor/protégé relationship with an 18-year-old local travel business located in Bronzeville. Our youths are developing historical tours of Bronzeville showcasing the homes of the late Louis Armstrong, Ida B. Wells, Joe Louis, Dr. Daniel Hale Williams, and many others. These tours are marketed to the conventioneers who are visiting Chicago and patronizing the Convention Center. Many other Chicagoans are fascinated by the history of Bronzeville and the architecture. Therefore, there is a constant influx of interested groups.

The program works in collaboration with the local schools. Each young participant qualifies to earn (mandatory) school community-service points. The businesses are developed and run by our young entrepreneurs. Those who decide not to become entrepreneurs are still beneficiaries of business training.

This program is to assist in the re-development of the Bronzeville community with new and young ideas, giving youths the opportunity to be active participants in the development of community in which they live. Components covered in the training are: self-esteem/self-awareness and assessments; conflict resolution, customer service, peer support and mentoring, community pride for global opportunities, business etiquette, production-vs.-consumption, wealth building, negotiations, budgeting, marketing, management planning, and technical assistance.

Students of BBA get to experience the fun and fast-paced environment of running a real business. Youths direct every step of the business process, from planning and designing products to marketing finished goods.

BBA gives youths the opportunity to learn practical business skills in areas such as strategic planning, economics, computers, and management. Also, our students get the opportunity to take field trips to visit businesses around the city and meet business owners to learn more about how they are operated. Our goal is to be community based with a global perspective.

Ella Flagg Young Elementary School
Integrating Entrepreneurship Education with Work Experience/Career Exploration Program

Almetris Stanley
Ella Flagg Young Elementary School
1434 N. Parkside
Chicago, IL 60651
773-534-6200
Fax: 773-921-8521
Email: almetris@aol.com

Focus: Students 14 or 15 years old

Abstract: Work Experience Career Exploration Program (WECEP) is an intervention program designed to keep students enrolled and actively involved in school. Studies has proven that students are more likely to graduate from high school if they are enrolled in programs like WECEP. Students must be 14 or 15 years of age. Teacher-coordinators select counsel and place students in suitable jobs that comply with child-labor laws. Recently, entrepreneurship education has proven to be a vital link to WECEP.

The Work Experience Career Exploration Program has successfully integrated entrepreneurship education into its curriculum. WCEP is a state-approved work training program that provides students 14 and 15 years of age with skills necessary to enter a gainful occupation and an opportunity to explore career possibilities. Entrepreneurship education has provided WECEP an opportunity for students to create opportunities for themselves.

Elmhurst College, Center for Business & Economics

Dr. Ronald A. Romba
Assistant Professor, Coleman Grant coordinator,
Small Business Institute Director
Elmhurst College, Center for Business & Economics
190 Prospect Avenue
Elmhurst, Illinois 60126
630-617-3120
E-mail: ronaldr@elmhurst.edu

Focus: Four-year liberal arts college

Geographic Area: Illinois

Age Level: College Students

Abstract: Elmhurst College is a four-year liberal arts college serving both traditional and non-traditional learners. It is located in a western suburb of Chicago and has a diverse student population. The Elmhurst College Entrepreneurship Program provides a variety of opportunities for students interested in the exciting field of entrepreneurship. Both internships and scholarships are available to students. An on-going series of entrepreneur workshops help entrepreneurs launch their ventures and successful entrepreneurs are brought to campus to campus to share their exciting stories with students. Formal coursework is available for students.

The program also encourages "entrepreneurship across the liberal arts" by exposing non-business students to successful entrepreneurs who have liberal arts backgrounds, not business backgrounds. A school-wide, community-wide entrepreneurship conference is hosted at the school each spring and is run by the students. Prominent entrepreneurs hold sessions with students, alumni, and community members to share their stories and advice.

Grayslake Community High School

Jerry Allen, Teacher
Grayslake Community High School
Grayslake, IL, 60030
847-223-8621 x1540
Fax: 847-223-8690
Email: bigbear@techheadnet

Focus: High school grades 11 and 12, regular or honors-level students

Abstract: In this high school class, students study job interview techniques before using these skills to create corporate teams. Once teams are set, they do units in teaming, quality (TQM by Deming), and business plans. Students then select a market, and produce and sell a product. After production and sales, the corporation "closes out". The final team activity of the year is the annual meeting, which is planned and delivered by the student teams. During the last quarter of the year students read books from leadership authors other than Deming, and then compare authors.

Students run the corporations with the teacher as a coach. In 10 years, no corporation has lost money. Students planned and delivered annual meetings with the school administration, board of education, community leaders, members of the chamber of commerce, and parents as the audience.

Unique features of the program include: successful corporate ventures; student-designed and run annual meeting; and emphasis on real-life skills such as team building, resume writing, and interview skills.

Hillcrest High School

Michael Cicirale, Business Teacher
Hillcrest High School
17401 S. Pulaski Rd.
Country Club Hills, IL 60478
(708) 799-7000 Ext. 3433
Email: mcicirale@bhsd228.com

Focus: Developing entrepreneurship skills through a major high school project.

Abstract: Running an in-school business is the most effective way to teach, motivate, and empower students to become successful entrepreneurs now and in the future. At the conception, students recognized a need of many students at the school, and, in turn, jumped at the opportunity to fulfill the need by becoming business owners. As a school that serves a large population of low socio-economic students, many seniors are unable to purchase senior portrait packages at the local photography studio, leaving the student and their families without the lasting memory of completing high school. Sadly, these students' pictures do not appear in the school's yearbook as well. The entrepreneurship students of Hillcrest High School saw the need of their classmates and developed a plan to serve their classmates.

With the elevator grant winnings, I was able to secure the basic equipment for a portable in-school photography studio. A professional-grade camera, lighting system, and backgrounds were purchased under student recommendation and the business began. After researching competitors and surveying students, students developed affordable portrait packages, marketed the business, and began taking client photographs during back-to-school registration in August. Profits have been earmarked to expand the business to reach a greater target market of the student body, including informal photographs, group shots, and event coverage. Students truly are gaining a wealth of experience that will continue to serve them well into adulthood.

Michael Cicirale has been teaching business at the high school level since 2001. Understanding the crucial importance of applying theory to real-life business scenarios, Michael utilizes effective classroom activities and projects to prepare his students for the world around them. Michael currently teaches just south of Chicago at Hillcrest High School in Country Club Hills, Illinois. Approximately 1,300 students attend Hillcrest High School which largely serves a minority population with varying socio-economic backgrounds.

Humphrey Middle School
Young Entrepreneurs Club

Lloyd Z. Pierce, Industrial Technology Teacher
Valley View District 365-U
Humphrey Middle School
755 Luther Drive
Romeoville, IL 60441
630-972-9240
Email: Piercelz@365u.will.k12.il.us

Focus: Consolidated district serving two high schools and four middle schools

Abstract: Lloyd Pierce is the industrial arts teacher delivering instruction to sixth, seventh, and eighth graders at Humphrey Middle School. The school's principal noted, "Pierce is the driving force at Humphrey Middle School, exploring the possibilities, energizing the students, and orchestrating the very first 'E' club at our school."

Not only has Pierce started an E Club at his school, he is also integrating entrepreneurship into the curriculum. Students went to their first entrepreneurship conference last fall. Since then they have contacted several wholesalers and are looking forward to their first sales fair.

Pierce has been chosen to train other teachers throughout the district on how to add entrepreneurship to their programs. He has been trained to teach entrepreneurship through classes conducted by the Illinois Institute for Entrepreneurship Education.

Joliet Junior College
A Career Pathway for Disconnected Youth

Betty Lorch, Teacher/Coordinator
Joliet Junior College
1215 Houbolt Road
Joliet, IL 60431
815-280-2407
Fax: 815-744-2594

Focus: Secondary/post-secondary education

Abstract: The Illinois State Board of Education provides youths who do not complete high school access to the comprehensive school-to-work system in Illinois (Education-to-Careers). The Early School Leaver Program is designed for 16-to-21-year-olds who reenter Education-to-Careers to complete the secondary level of education and obtain work-based learning experience through cooperative vocational education. Within the career development class, the youths prepare for the work-based learning experience and explore career pathways.

Through the implementation of the entrepreneurship education component, the youths have the opportunity to learn about entrepreneurship as an option for a career pathway. One of the first schools to not only implement the entrepreneurship education program but also to network with both the secondary and post secondary systems was Joliet Junior College. The teacher/coordinator of the program has been active in furthering partnerships for entrepreneurship education in the Joliet area.

The Early School Leaver Program sought the assistance of the Illinois Institute for Entrepreneurship Education for the preparation of the teacher/coordinators as entrepreneurs themselves and as instructors of entrepreneurship education.

Lake Forest College

The Global Business Plan: An Experiential, Student-Centered Project

Les R. Dlabay, Associate Professor of Business
Lake Forest College
555 N. Sheridan Road
Lake Forest, IL 60045
847-735-5145
Fax: 847-362-8604
Email: dlabay@lfc.edu

Focus: Junior-senior high school; community college; four-year college-university.

Abstract: As students prepare for employment in small and medium-sized enterprises, awareness of exporting and importing opportunities is vital. This student-centered, multi-disciplinary instructional experience provides students with an opportunity to plan and implement a global business plan. Instructional resources for this project include field research activities, videos, speakers, interviews, and Web research.

The goals of this academic experience are to:

  1. Develop an awareness of exporting and importing business opportunities for small and medium-sized enterprises.
  2. Involve students in a team project for planning, researching, implementing, and assessing an international business plan.
  3. Integrate the use of field-based instructional strategies and resources when teaching international business plans.

The results of this instructional experience include:

  1. A comprehensive business plan with written descriptions of the elements described in the "Elements of the Global Business Plan" section.
  2. An in-class presentation or student-created video highlighting the key points of the business plan with product samples, field research interviews, and proposed promotions.
  3. Student-created newsletter or Web site with key points of the business plan and e-commerce applications.
  4. A poster seminar session in which students present highlights of their business plans to other students, faculty, representatives from business, and the people from the community.

Les Dlabay teaches in the Department of Economics and Business at Lake Forest College, Lake Forest, Illinois. Dr. Dlabay has presented several hundred workshops and seminars in over 20 states to academic conferences, businesses, and community organizations. He served on committee of the National Business Education Association for development of National Curriculum Standards for International Business.

Morton East High School
Students Make Money With Free Computers

David N. Finkel, Director
Morton East Cyber Service
Morton East High School
2423 South Austin
Cicero, IL 60804
773-508-5273
Fax 773-508-5275
Email: davef@suba.com

Focus: High school entrepreneur leadership training and community-based organizations

Abstract: A band of high school students started an after-school program with 100 donated computers in June 1998 and have developed the Free Community Computer Program, which will expand to 13 sites serving over 200 elementary school students for the summer 2000 program.

The students have built or upgraded more than 150 computers for the school, set up a shop selling refurbished computers, and developed the Free Community Computer Program for three community after-school programs. This free community program provides free computers, technical support, and student teachers who teach computer introduction and typing. Something special happens when students become teachers.

The Cyber Service is now expanding into a Council of School Based Enterprises, a business incubator. New businesses starting up, using the computer lab and Cyber Service as a base, include firms offering accounting and business services, and The Green Team, a horticulture/landscaping unit.

David N. Finkel is an independent consultant and director of the Morton East Cyber Service. The Cyber Service milestones include two statewide awards and a full-page article in the Cicero Life newspaper.

This program was initially funded by three different grants. The Urban-Rural Opportunities Grant was the first and primary source, with additional help from Education to Careers and Job Training Partnership Act. Most current government grants have sunset dates; that is, at the end of five years (a common grant length) a program must find a way to pay for itself. The good ones survive. A very entrepreneurial problem— when seed money runs out, an entrepreneur must find a way to keep going. The students are organizing into a presentation team to begin building contributions (tax deductable) from the community. The goal, a necessity, is to become self-sufficient in two years.

The Cyber Service is a prototype program designed by www.unitedexchange.com to be easily and inexpensively copied and adapted to any community situation where a group is interested. It is part of a community-building project.

North High School (Downer's Grove)
Management and Entrepreneurship Project

Tim Tilton, Business Teacher
Community High School District 99
North High School
Downers Grove IL 60516
630-271-6499
Fax 630-271-6548
Email: ttilton@csd99.k12.il.us

Focus: Use of "Where's the Dough," a business plan board game developed by North Central College as part of a high school business course on entrepreneurship.

Abstract: Students in the management class at North High School had a special unit stressing the elements of entrepreneurship. Areas of study included "developing a business plan," marketing, distribution, operations, and principles of finance.

To introduce each element of entrepreneurship, students played a game designed by college students from North Central College. The college students and their instructor worked with students and their teacher to develop a business plan based on lessons learned from the game, "Where's the Dough." The project was developed with funding from the Coleman Foundation.

Northwestern University
School of Law, Small Business Opportunity Clinic

Thomas Morsch, Senior Lecturer and Director
Small Business Opportunity Clinic
Northwestern University Law School
357 East Chicago Avenue
Chicago, IL 60611
312-503-0321
Fax: 312-503-8977
Email: tmorsch@law.northwestern.edu
Web site: www.nwu.edu/small-business

Focus: Entrepreneurship and the law

Abstract: The entrepreneurship program at Northwestern University School of Law, of which the Small Business Opportunity Clinic is the centerpiece, has been in operation for three years. It is offered for JD and JD/MBA candidates. The program includes a seminar entitled "Entrepreneurship Law and Practice". It also involves externship placements at area law firms and service organizations, and the SBOC, a student-based clinical program providing affordable legal assistance to startups, entrepreneurs, and not-for-profit organizations of all kinds.

Thomas Morsch, a long-time leader in the Chicago community, is the founder and first director of the program. In its first two years of operation the program has provided practical, hands-on training to more than 125 of the nation's top law students, and has given low-cost legal help to more than 100 clients.

South High School (Downer's Grove)
Management and Entrepreneurship Project

MaryAnn Sisul, Business Teacher
Community High School District 99
South High School
1436 Norfolk St.
Downers Grove IL 60516
630-271-6599 x397
Fax 630-271-6548
Email: msisul@csd99.k12.il.us

Focus: Use of "Where's the Dough," a business plan board game developed by North Central College as part of a high school business course on entrepreneurship.

Abstract: Students in the management class at South High School had a special unit stressing the elements of entrepreneurship. Areas of study included "developing a business plan," marketing, distribution, operations, and principles of finance.

To introduce each element of entrepreneurship, students played a game designed by college students from North Central College. The college students and their instructor worked with students and their teacher to develop a business plan based on lessons learned from the game "Where's the Dough." The project was developed with funding from the Coleman Foundation.

Streamwood High School
World Languages and International Studies Academy

(Mary) Jean Pryor, Teacher
Streamwood High School, WLIS Academy
701 W. Schaumburg Road
Streamwood, IL 60107-1299
630-213-5500, ext. 8637
Fax: 630-213-9420
Email: pryorj/shs@dns.u46.k12.il.us

Focus: Integrated academic and vocational education, with global business development as an outcome.

Age Level: High school students in four-year academy program.

Abstract: WLIS Academy students are highly motivated, highly capable students in U-46 who gain admittance to this four-year program through a rigorous screening process. Students represent the ethnically and economically diverse communities of our extensive K–12 district (second largest in Illinois).

This is a four-year, articulated, integrated program featuring foreign language, international social studies and history, language arts, and business.

Students enter into the program and develop basic computer skills to enhance all studies in the academy during the first two years of the program. Career education is also integrated into the first two years, as well as exposure to business topics through exploring the Internet and guest speakers and programs.

The purpose of the Global Business Topics class offered during the third year is to further develop students' ability to function successfully in a global economy. It introduces students to the fundamental principles, foundations, and practices of entrepreneurship; international business and economics; time and money management; career development; communication and team skill development; and the more effective use of technology to acquire, process, and exchange information. It includes an establishment of a community mentor for each student. The fourth year is an internship program individualized for the needs of the students.

The model for this entire program is visionary: recognition of the knowledge and skills necessary for participation in a global economy. While foreign language academies exist nationwide, few integrate business concepts as this one does.

In addition to interfacing with foreign language, social studies, and language arts classes, students participate in activities that clearly show the connection among the disciplines. Among these are the Virtual Trade Mission sponsored by the U.S. Department of Commerce and Distributive Education Clubs of America (DECA), an association of marketing students. All students will prepare for the Entrepreneurship Written Event and the Participating Event, and all levels have an opportunity to compete. About a third of our students participated in DECA last year, with one student winning first place at the state competition and others competing successfully.

The results of the week-long Virtual Trade Mission held here, culminating in a reception and open house forum at Northwestern University, included enthusiastic parent and community support, student interest, and student confidence.

University of Illinois
Food and Agribusiness Management Program

Michael A. Mazzocco, Associate Professor and Director,
Food and Agribusiness Management Program,
University of Illinois,
326 Mumford Hall,
1301 West Gregory Drive,
Urbana, IL 61801
217-333-1816.
E-mail: mmazzocc@uiuc.edu

Darlene S. Knipe, Extension Educator,
University of Illinois Extension,
Quad Cities Extension Center,
4550 Kennedy Drive,
East Moline, IL 61244
309-792-2500.
E-mail: kniped@mail.aces.uiuc.edu

Focus: Elementary, junior/ senior high school; technical/community college; four-year college/university; community-based organization; private sector partnership; or for-profits

Abstract: The Going Solo program is adaptable to a wide variety of audiences because it is an activity-based program with a broad range of activities for each topic in entrepreneurship education. Special success has been achieved at the senior high school level, community college level, and in alternative schools. Going Solo has been adopted in more than 15 countries and has been successfully incorporated in community-based organizational programs. In special circumstances, the Going Solo program fits well within junior high schools.

The Going Solo curriculum is designed to be used by educators in a variety of settings who want to incorporate entrepreneurship training and experiences into their existing curricula or develop new curricula. The program has been evolving for more than six years and is currently in use in over 15 countries. It has been particularly welcomed by high schools and alternative or "safe" schools, although it has been adopted in a wide variety of middle school, high school, and community college settings. Instructors are given activities to guide students through understanding the concepts of effective entrepreneurship. A computer-based market simulation game reinforces concepts, as well as effectively focusing on creativity, group, communication, and math skills.

The development of an entrepreneurship curriculum can be challenging, especially if it is incorporated as part of a larger, umbrella curriculum, such as consumer economics. The Going Solo program has also been mapped into the Illinois State Learning Standards for ease of curriculum design. The activities and market simulation are designed to be very flexible for use in a variety of settings. Various skill sets, time constraints, and the incorporation of additional materials can be accommodated. Going Solo has been used for a three-day camp and for a 16-week semester course. Each instructor can choose the activities that fit his or her needs.

Many entrepreneurship educators do not have a background or education in business. Therefore, each Going Solo module contains a set of objectives, a "One Minute Lesson" for the instructor, and a set of coordinated yet independent activities. Masters for photocopying are also included.

Educators may adapt the various components of Going Solo into a coherent curriculum based on their students' skill levels, the situational constraints of time and requirements, and how to use the simulation game to reinforce concepts of the curriculum.

Urban Options
Youth Entrepreneurship: A Community Perspective

Ken Alpart, President of Board of Directors
Urban Options
Leif Elsmo, Executive Director
1830 South Springfield, Unit C
Chicago, IL 60623
773-762-2814
Fax 773-762-2815
Email: kdalpart@aol.com
Web site: www.urbanoptions.net

Focus: Junior/senior high school; community-based organization

Abstract: There are many issues surrounding socially responsible entrepreneurship, particularly as it affects developing communities. What do these communities want, and what do they need? Who will be the entrepreneurs that will provide these products and services?

What resources are available for youths to grow into leadership roles (gangs), and what tools have been used to empower our youths? A quick overview of Urban Options youth entrepreneurship program on the West Side of Chicago will provide a case study.

Kenneth D. Alpart founded Urban Options in 1995. Ken is the owner of Alpart Trading Company, with 34 employees trading at three futures exchanges. Ken has actively tutored/mentored youths and worked with community organizations in Chicago for the past eight years. During 1995, Ken recruited a board and other volunteers to help develop new programs that would have specific outcomes to help keep youths in school and focus on career development. The Urban Options Entrepreneurship Program is a direct result of this focus.

Waukegan High School
Keepers Holiday Gift Stores

Bruce Atkinson, Business Teacher
Waukegan High School
2325 Brookside Avenue
Waukegan, IL 60085
Email: batkinsonml@msn.com

Focus: Junior/senior high school; technical/community college; community-based organizations

Abstract: Explore this unique turn-key entrepreneurship concept for your region! Keepers Holiday Gift Shops are temporary stores run by students. Teachers and students, along with community volunteers and local business partners, open actual stores in commercial locations. Keepers stores are usually run by at-risk junior/senior high school students, but can be incorporated into any class.

Students do everything from writing business plans and obtaining bank loans for inventory, to dressing windows, marketing, and assisting little customers with their shopping. Math, English, writing, public speaking, etc., along with business and real-world survival skills become relevant learning opportunities in this program. The bottom line: These young entrepreneurs also earn a significant profit from their ventures.

This program has been successfully replicated in diverse schools throughout the United States during the past 10 years! Bruce Atkinson is currently a teacher at Waukegan High School. He teaches various business classes and is the sponsor for the FBLA club. His students are in th process of opening a student-run store through a grant from the Institute for Entrepreneurship.

INDIANA

ECLUB International

Cherese Glenn-Muhammad
Executive Director
Jihad T. Muhammad - Trainer/Consultant
ECLUB International Foundation, Inc.
P.O. Box 467
Gary, IN 46402
219-977-2931
Email: CSHAIN36@AOL.COM
Email: ECLUB1@AOL.COM

Focus: Community program for youth

Geographic Area: Indiana

Abstract: The ECLUB Academy (ECEDA) is an annual educational program designed to provide entrepreneurship training and enterprise development opportunities to high school students, teachers and residents. Students are taught to design, develop, and implement each year a school-based and/or community-based Business Incubator that is socially responsible and that can economically impact their community.

The program recruits students to attend and take articulated credit courses at the local community college and also seeks to increase their employment and/or business opportunities through a mentorship agreement with a local business association. The ECLUB Academy seeks to build the capacity of students to become proactive participants in their community while demonstrating the effectiveness of Entrepreneurship and Community Economic Development (ECEDA) education.

Hinkle Creek Elementary School
Rock-n-Omics

Lisa C. Fritz, Teacher
Hinkle Creek Elementary School/ Noblesville Schools
595 South Harbour Drive
Noblesville, IN 46060
317-776-0840
Email: lisa_fritz@mail.nobl.k12.in.us

Focus: Elementary to junior high

Abstract: This dynamic program introduces students to economic concepts through music and the music industry.

The first part of Rock-n-Omics offers an interdisciplinary approach to teaching economic concepts. Songs such as "Blue Suede Shoes" help students understand economic principles such as productive resources. The song, "When You Wish Upon a Star" enables students to understand the hopes and dreams that an entrepreneur has when beginning a new venture.

Students use the information gained from lessons to become entrepreneurs and start their own music company. Students apply for positions ranging from song producers to marketing managers. Through various resources, students gain proper copyright authorization, contact recording specialists, sign recording artists, and promote and sell their new release. After paying all of their company's costs, students are able to reap the benefits of entrepreneurship.

Lisa Corbin Fritz is a fourth-grade teacher at Hinkle Creek Elementary in Noblesville, Indiana. A cornerstone of her career has been teaching economics. From an early implementation of a mini-economy to her national-award-winning Notepad Economics curriculum, she has incorporated economic education into every subject area. Using music offers her students another opportunity to see the interrelatedness of economics and their world.

Northeast Indiana Innovation Center

Susan Burns, Director,
Digital Kids Initiative
Northeast Indiana Innovation Center
1410 Production Rd.
Fort Wayne IN, 46808
260-407-6442
Fax:260-407-6448
Email: sburns@niic.net Web site: www.niic.net

Abstract: The Center for Entrepreneurial Excellence seeks to grow northeast Indiana's future viability. We will do this by increasing our region's prosperity by capitalizing on the potential of people, technology and enterprise.

The Center for Entrepreneurial Excellence provides a variety of programs partnering with postsecondary education to provide knowledge; with businesses to provide new resources, for personal/professional development, confidence and services.

Programs are designed to benefit Postsecondary students, Postsecondary education institutions, Prospective entrepreneurs, Existing small business owners, Service providers, and Lifelong learners.

Digital Kids Initiative is a special program that is collaborating with the educational establishment to provide 21st century learning experiences to the preK-Masters continuum. This program is targeted to benefit students, schools, teachers, families, underserved populations (economically disadvantaged; minorities; rural, senior citizens, gifted & talented students, special ed students, etc.) Postsecondary education, Arts organizations, Youth-serving organizations, Programs and Activities (with early adopters/partners), CTO Girl Power (with Black Data Processing Assoc/Womens Enterprise Center), Challenger Center study (Science Central, Reg. 8 schools), Internship/Mentorship expansion (with Leo HS/Cisco Academy, ITPNE, etc.), Technology in the Schools Baseline Study (with Huntington College, others), and Online learning and teaching series (with Region 8, Humanities Council, others).

Overcoming Obstacles CEO Program
Community for Education Foundation

Overcoming Obstacles CEO Program
17 West Market Street, Suite 650
Indianapolis, IN 46204
317-684-2237
Fax: 317-684-2530
Web site: http://www.overcomingobstacles.org

Abstract: The Community for Education Foundation's Overcoming Obstacles CEO Program (Creating Enterprises and Opportunities) is a youth entrepreneurship education program. It has been operating since 1993, working with at-risk high school students in schools in south-central and east Los Angeles, and is soon to expand to other high schools throughout the United States, including those in Indianapolis.

Teachers are trained in the CEO curriculum and interactive teaching methods, and students leam concepts of entrepreneurship through classroom workshops and the creation of group or individual school-based businesses. The semester-long course culminates in a comprehensive business plan. The CEO program offers schools teacher training, a written curriculum approved for use in the Los Angeles Unified School District, classroom support, consulting services, and microloans for students with exceptional dedication.

Purdue University Calumet
Entrepreneurship Training for Practicing Business Owners

Jamaluddin Husain, Executive Director
Entrepreneurship Center
Purdue University Calumet
A-351
Hammond, Indiana 46323-2094
219-989-2746
Fax: 800-937-2101
Email: jhhusain@calumet.purdue.edu

Focus: Community-based university program for entrepreneurs

Abstract: The Entrepreneurship Center Vision:
A growing regional economy with a competitively efficient entrepreneurial base.

Mission: The Mission of the E-Center is to stimulate economic growth in the region through academic & non-academic action-oriented programs in keeping with Purdue University Calumet's strategic goal of becoming more active in the economic development of the region.

Programs:

  • Non-Academic
    • "ENTREPRENEURSHIP PROGRAM" for Experienced Full-Time Business-Owners
      • To enhance their abilities to compete more effectively
    • "BUSINESS-OWNERS FORUM" - for Second-Stage businesses
      • To provide an enabling environment for them to collectively set the pace for economic growth in the region through peer-to-peer counseling.
    • "Aspiring Entrepreneur Program" (A-Program) - for Aspiring Entrepreneurs
      • To assist in properly and systematically identifying opportunities for Self-Employment and Business start-up.
    • BUSINESS-OWNERS ASSOCIATION" - Currently with 400+ members
      • Provides sustaining educational, business and networking opportunities. Membership Levels: Regular, Sustaining, & Charter.
    • "SOUNDING BOARD" - Business-Owners volunteer their expertise to provide assistance to others; public service to stimulate economic development in the region.
  • Academic
    • Undergraduate Courses in Entrepreneurship
      • ENTR 100 "Introduction to Entrepreneurship"
      • ENTR 300 "Small Business Management"
      • ENTR 320 "How to Write a Business Plan"
      • BA-391 (Business-Internship) students of Business/Management assigned as interns for business owners, based on their courses & Majors and project-based needs of individual businesses
      • BA (Business), with Minor in Entrepreneurship
      • "Small Business Institute" (SBI) - offering free student-based consulting services for owners of small businesses.

      Purdue University

      Sandra S. Liu, Professor
      Purdue University
      812 W. State Street, Room 318
      West Lafayette, IN
      765-494-8310
      E-mail: liuss@purdue.edu
      Web Page: www.purdue.edu/dp/Entrepreneurship/certificate.php

      Abstract: The Certificate in Entrepreneurship and Innovation aims to inspire and teach students in all disciplines to be innovators and entrepreneurs, whether they choose careers in start-up ventures or large organizations. Through a series of five three credit courses and related experiential programs, students learn the theory and practice related to starting and running new business ventures. Upon completion of the requirements, students receive an official certificate and it will be recorded on their academic transcripts.

      Dr. Liu proposed and developed one of the three core courses entitled "Marketing & Management for New Ventures" (formerly "Entrepreneurship and Innovation II"). It provides students with an in-depth study of specific areas related to starting and running new business ventures. Topics include:

      • Understanding the components of the business plan
      • Market research, analysis, and planning
      • Sales and distribution strategies
      • Financial tools, statements, forecasts
      • Managing the process/project management
      • Leadership, team building, and ethics

      Unique Features of the program include:

      • Offers students a unique, multidisciplinary experience
      • Provides an additional educational credential
      • Develops hands-on skills for work and life
      • Enhances job prospects and choices

      Westfield High School

      Laurie Russo
      Entrepreneurship Teacher
      Westfield High School
      18250 N. Union Street
      Westfield, IN 46074
      317.867.6884,
      E-mail: russol@wws.k12.in.us
      Web Page: www.wws.k12.in.us/whs/

      Abstract: Entrepreneurship is a Career and Technical Education program under our Business, Management and Finance curriculum. Any student may take Entrepreneurship courses. There are no prerequisites for these classes. Westfield High School has a diverse cultural and socioeconomic population. All students are encouraged and welcome to enroll in Entrepreneurship.

      Westfield offers Entrepreneurship I, II, and III. Students can also enroll in our Entrepreneurship Academy which requires all of the entrepreneurship courses along with a course titled Entrepreneurship Professional Internship. This curriculum is based upon the National Standards for Marketing, Management, Entrepreneurship, and Business Administration.

      • Entrepreneurship I covers subjects such as identifying business opportunities, communication and math skills, economics, types of ownership, market research, and developing a business plan. This course uses the textbook "Entrepreneurship Ideas in Action" by Cynthia L. Greene.
      • Entrepreneurship II students create a complete business plan for a business which is feasible for a high school student. The first two weeks are spent brainstorming business ideas, names, and logos. The rest of the trimester is used to study each section of the business plan and research realistic prices. The students then incorporate this information into their actual plan. These students are required to have a mentor in the business world. We use the NXLevel curriculum developed by The US West Foundation, University of Colorado at Denver.
      • Entrepreneurship III students run the school's bookstore, The Shamrock Shop, along with other "Apprentice" type competitions. Students are responsible for keeping inventory, cash records, and marketing.

      All of these courses include hands on activities, guest speakers, and field trips. The Hamilton County Alliance (HCA) is an organization devoted to promoting economic development in Hamilton County Indiana. They also sponsor an event called "Spotlight on Entrepreneurship" where students attend a one day conference about entrepreneurs. This years spotlight featured the "Extreme Entrepreneurship Tour." The HCA also provides guest speakers from the community and locations for field trips.

      The school is unique because we offer an entrepreneurship academy for students who are interested in owning their own business. Students who plan to be dentists, beauticians, and business people are enrolled in the academy. The students also have the opportunity to present their business plans to three different audiences: classmates as final exam, Hamilton County Alliance competition, and DECA.

      My students also do computerized lessons using a virtual business simulator. They will compete with other students to see who can be the most successful in managing a convenience store.

      Zionsville Community High School

      Lisa Hull, MBA
      1000 Mulberry Street
      Zionsville, IN 46077
      317-873-3355 Ext 12604
      Email: Lhull@zcs.k12.in.us
      Website: www.zcs.k12.in.us/zchs/index.htm

      Abstract: We offer a full year course in Entrepreneurship that will introduce High School Juniors and Seniors to the skills needed in Entrepreneurship

      IOWA

      "Camp" Enterprise, Iowa

      Connie J. Freese, New Choices Coordinator
      Rhea Walker
      Hawkeye Community College
      844 West 4th Street
      Waterloo, IA 50702-2102

      Focus: Junior and senior high school girls, community-based organizations in partnership, educators in Iowa schools, and displaced homemakers

      Abstract: Iowa "Camp" Enterprise is the beginning of numerous statewide and community partnerships to further the entrepreneurship dream in our state. Use of our new statewide fiber optic network increased awareness of finance and marketing principles among potential business owners. Increased knowledge of small-business principles among teens and teen educators was achieved with the "camps." Small business is the future economic development in the state. Business success comes with entrepreneur/business education.

      Decorah High School
      Entrepreneurial Training Using Multi-media/Computers

      Rich Gaard, Marketing/Business Education Coordinator
      Bill Post, Business Education Teacher
      Decorah High School
      100 East Claiborne Drive
      Decorah IA 52101-1458
      563-382-3643 x126
      Fax 563-382-3107
      Email: Rich_Gaard@decorah.k12.ia.us

      Email: bill_post@decorah.k12.ia.us>

      Focus: High School / 9th Grade Students

      Abstract: The program is geared for all 9th graders at Decorah High School. Other business/marketing students do utilize certain enhanced parts of the program.

      The class is called Essential Skills I, all of the 9th grade students will explore seven units of instruction aligned with the federal SCANS Report, the Secretary's Commission on Achieving Necessary Skills. The units covered will include economics, law, global understanding, personal finance, entrepreneurship, and marketing. Each unit introduces key concepts in context-based, hands-on problem-solving activities using Microsoft Office 2000 computer applications. The entire learning experience of Essential Skills I will be interactive with student progress maintained through an electronic journal.

      The Entrepreneurship Unit provides students with the opportunity to learn about entrepreneurship and small businesses. Students study the traits of an entrepreneur and the steps necessary to start a business. They learn the secrets of how and why a business succeeds or fails and then have the opportunity to start their own business. Hands-on activities include using Microsoft Word to prepare a partnership contract, design a company logo and write a business plan. Students design a T-shirt concept with Microsoft Word and use Microsoft Excel to work through an analysis of cost of goods, profit and pricing.

      Finally, students develop a PowerPoint presentation of their business plan and then actually produce a finished product using a heat-transfer press. Conference participants will be taken through a few examples of the actual program. Laptops or computers will be used.

      Luther College

      Richard Leake, Associate Professor
      Luther College,
      Decorah, Iowa
      563-387-1812
      E-mail: leakeric@luther.edu Website: www.luther.edu

      Focus: Experiential learning on college campuses

      Geographic Area: Iowa

      Abstract: While in the middle of a snowstorm, have you ever imagined teaching a class or workshop on the warm, sun-bleached beach of a tropical island? Would having nice cold refreshments served from a refrigerator located close-by appeal to you? Well, teaching entrepreneurship can involve both of these "daydreams" and get students excited about the possibilities of becoming an entrepreneur. This presentation will focus on how to involve students in this daydream, how to help them learn things usually not found in the traditional classroom, and how to have fun doing it.

      Experiential learning may be the missing link in many entrepreneurship courses taught on college campuses today. The many skills necessary to start and run a business can be taught using textbooks, case studies, and exercises in class, and can be enhanced with good class discussions and maybe even examinations. But the spirit and excitement often expressed by entrepreneurs is something that must be "felt." Experiential learning allows students to apply theories by seeing and visiting entrepreneurs in their own settings and/or giving them the opportunity to become and entrepreneur and learn by doing. The following examples illustrate how the program has incorporated experiential learning both inside and outside the classroom.

      Tourism is the world's largest industry and is becoming a welcome and lucrative option for isolated economies when there are natural resources to attract visitors. For the last twelve years, we have been examining the economic development of these isolated areas and have been intrigued by the similarities, challenges, and opportunities that face these communities. While teaching an intensive three-week course during January, we involved students in a collaborative research project that focused on the development of island economies. We used the Islands of the Bahamas and the Canary Islands as the classroom. By using isolated areas which function like island nations for the focus of our study, we could see within a relatively compact geographical area how all the pieces of the economic puzzle fit together. Students were immersed in the new culture, conducted environmental scans, and identified and interviewed key individuals who were instrumental in changing the community and providing leadership for an economy supported by tourism. Entrepreneurs and small family businesses thrive in these communities, and by seeing and meeting these individuals in their own setting we could bring the entrepreneurial spirit to life.

      Outside the classroom but back on campus, an entrepreneurship club was created and was exploring ways to raise money to support activities, research, and trips to CEO conferences and regional SIFE competitions. While researching the market, a local businessman approached the club with the opportunity to buy his business - renting refrigerators on the college campus! The motivation was money, but the experience has helped students develop the skills needed to become entrepreneurs. The students struggled with strategic planning and develop the day-to-day operational programs needed to run a successful business. Courses in marketing finance, accounting and human resource management may have provided them with the theory, but operating this business has helped them feel the spirit and the enthusiasm (and the work) needed to establish and operate their own business.

      Inventory is "sold out" again for the seventh consecutive year, and current members are faced with making decisions regarding the purchase and upkeep of more refrigerators in order to support the club in subsequent years. Planning how to transfer the business from one generation of students to the next is another major concern challenging these entrepreneurs.

      In summary, experiential learning can provide students opportunities not usually afforded in a traditional classroom. Both projects have been highly participatory and interdisciplinary in nature. The study abroad course has also provided students with a multi-cultural experience, and a break from the January snowstorms of eastern Iowa. Learning can take place in many environments - even near the sun, the sand, and the sea - or through a frig!

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